Berta Beyond The Dilidia Latta

Oltre Il DiLidia grappa is an aged grappa that comes from the careful assembly of local grappas. Distilled with the traditional discontinuous steam method and expertly aged in barrels.

Oltre Il DiLidia grappa is an aged grappa that comes from the careful assembly of local grappas, distilled with the traditional discontinuous steam method and expertly aged in barrels. A tradition that is renewed, the first woods used for the aging of our spirits were precisely those that arrived in the 1950s and 1960s at the Canelli Wineries from Sicily for the production of Marsala all'uovo. Once emptied, the barrels could no longer be used for the refinement of other wines, so impregnated were they with the aromatic notes of Marsala, hence the intuition of our mother Lidia, a Canelli DOC, to use them for the aging of the Grappas distilled by her husband Paolo. From this union comes a distillate with a complex and seductive flavor, which combines the Sun of Marsala, with the classic notes of raisins, with the unique aroma of Moscato, all supported by the typical structure of Barbera. The alcohol content is 43% vol. and it is offered to the public in an elegant tin.

Recommended glass: Calice Selezione.

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