Angelo Negro Barbaresco Basarin 2018

From a traditional maceration, minimum floating cap for approximately 15-18 days. Aging: 26 months in total, between Slavonian oak barrels and bottle.

Classic garnet red color, very intense. The nose is precise, reminiscent of red fruit, spices and citrus. The taste is well balanced, elegant without excessive tannic harshness, with a soft, spicy and mentholated aftertaste. Storage and shelf life: bottle lying down, over 10 years

Taste it at a Serving temperature: 18°C.