Offer
Provide additional details about the offer you're running.
FLASHSALE
vendor-unknown
Kettmeir – Chardonnay DOC 2017
Regular price
€11,80
Kettmeir – Chardonnay DOC 2017
Type: White Wine
Origin: South Tyrol, Italy
Grape variety: 100% Chardonnay
Format: 0.75 L
Alcohol content: 13% vol.
Description
The Kettmeir Chardonnay DOC 2017 is a refined expression of this international grape variety grown in Alto Adige. The Kettmeir winery, with its long winemaking tradition, enhances Chardonnay through careful vinification and refinement that enhances its elegance and freshness.
Tasting Notes
- Color: Straw yellow with golden reflections.
- Aroma: Refined bouquet with notes of yellow-fleshed fruit, citrus fruits, white flowers and a delicate touch of vanilla.
- Taste: Balanced and harmonious, with a pleasant freshness, good structure and a persistent mineral finish.
Recommended pairings
- Starters: Excellent with fish tartare, carpaccio and shellfish.
- First courses: Perfect with delicate risottos, seafood pasta and vegetable-based dishes.
- Second courses: It pairs well with light white meats, grilled fish and fresh cheeses.
Regular price
€11,80
Kettmeir – Chardonnay DOC 2017
Type: White Wine
Origin: South Tyrol, Italy
Grape variety: 100% Chardonnay
Format: 0.75 L
Alcohol content: 13% vol.
Description
The Kettmeir Chardonnay DOC 2017 is a refined expression of this international grape variety grown in Alto Adige. The Kettmeir winery, with its long winemaking tradition, enhances Chardonnay through careful vinification and refinement that enhances its elegance and freshness.
Tasting Notes
- Color: Straw yellow with golden reflections.
- Aroma: Refined bouquet with notes of yellow-fleshed fruit, citrus fruits, white flowers and a delicate touch of vanilla.
- Taste: Balanced and harmonious, with a pleasant freshness, good structure and a persistent mineral finish.
Recommended pairings
- Starters: Excellent with fish tartare, carpaccio and shellfish.
- First courses: Perfect with delicate risottos, seafood pasta and vegetable-based dishes.
- Second courses: It pairs well with light white meats, grilled fish and fresh cheeses.