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Tenuta Cavalier Pepe
Cavalier Pepe - Land of Varo Aglianico DOC 2018
Regular price
€9,90
Cavalier Pepe - Land of Varo Aglianico DOC 2018
Type: Red Wine
Denomination: Irpinia Aglianico DOC
Vintage: 2018
Region/Country: Campania, Italy
Grape variety: Aglianico 100%
Format: 0.75 L
Alcohol content: 13.5% vol.
Serving temperature: 16-18 °C
Aging: Steel and barrique for a few months, followed by aging in the bottle.
Description
Terra del Varo Aglianico DOC by Cavalier Pepe is a wine that perfectly expresses the character of the Aglianico grape, with a balance between freshness and structure. Carefully vinified to maintain the typicality of the Irpinia terroir, it presents an elegant and versatile profile.
Tasting Notes
- Color: Intense ruby red with purple reflections.
- Aroma: Fruity and spicy, with notes of cherry, plum, black pepper and light balsamic nuances.
- Taste: Soft and well-balanced, with present but harmonious tannins and a persistent and slightly mineral finish.
Recommended pairings
Perfect with structured first courses, grilled meats, cured meats and medium-aged cheeses. Excellent with traditional Campania cuisine, such as eggplant parmigiana.
Regular price
€9,90
Cavalier Pepe - Land of Varo Aglianico DOC 2018
Type: Red Wine
Denomination: Irpinia Aglianico DOC
Vintage: 2018
Region/Country: Campania, Italy
Grape variety: Aglianico 100%
Format: 0.75 L
Alcohol content: 13.5% vol.
Serving temperature: 16-18 °C
Aging: Steel and barrique for a few months, followed by aging in the bottle.
Description
Terra del Varo Aglianico DOC by Cavalier Pepe is a wine that perfectly expresses the character of the Aglianico grape, with a balance between freshness and structure. Carefully vinified to maintain the typicality of the Irpinia terroir, it presents an elegant and versatile profile.
Tasting Notes
- Color: Intense ruby red with purple reflections.
- Aroma: Fruity and spicy, with notes of cherry, plum, black pepper and light balsamic nuances.
- Taste: Soft and well-balanced, with present but harmonious tannins and a persistent and slightly mineral finish.
Recommended pairings
Perfect with structured first courses, grilled meats, cured meats and medium-aged cheeses. Excellent with traditional Campania cuisine, such as eggplant parmigiana.